colorado Cheeses
Discover the unique cheese-making traditions and specialties from colorado.
Total Varieties
3
regional specialties
Milk Types
2
different milk sources
Textures
4
texture varieties
Distribution by Milk Type
Distribution by Texture
All Cheeses from colorado
Applewood Smoked Chevre
Applewood Smoked Chevre is a unique artisan cheese made from goat's milk, originating in the picturesque region of Colorado, United States. This semi-soft cheese is expertly crafted to achieve a balance of creaminess and a slightly crumbly texture, while maintaining a firm structure. The smoking process imparts a subtle woody aroma that complements the delicate flavors of the cheese, making it a delightful addition to various culinary applications.
Ashley
Ashley cheese is a soft, artisan cheese crafted in Colorado, USA, known for its luxurious creamy texture and mild, sweet flavor. This soft-ripened cheese showcases the rich quality of cow's milk, making it a delightful addition to any cheese board.
Aspen Ash
Aspen Ash is a soft-ripened goat cheese originating from the picturesque landscapes of Colorado, USA. Its unique ash coating not only enhances its visual appeal but also contributes to its distinct flavor profile, making it a beloved choice among cheese enthusiasts.