Description
Ashley cheese is a soft, artisan cheese crafted in Colorado, USA, known for its luxurious creamy texture and mild, sweet flavor. This soft-ripened cheese showcases the rich quality of cow's milk, making it a delightful addition to any cheese board.
Flavor Profile
Primary Flavors
Secondary Notes
The cheese offers a gentle sweetness that is both inviting and comforting, making it a versatile choice for various culinary applications.
Perfect Pairings
Wine Pairings
- Chardonnay
- Pinot Noir
Food Pairings
- fresh fruits
- honey
- crackers
Ashley cheese pairs wonderfully with fresh fruits like pears and apples, as well as a drizzle of honey. It can be enjoyed on its own or spread on crusty bread and accompanied by a glass of Chardonnay.
Serving & Storage
Serving Suggestions
- Serve at room temperature for optimal flavor
- Pair with light salads or charcuterie boards
Storage Guidelines
Store in the refrigerator wrapped in wax paper or parchment to allow it to breathe. Consume within a week for the best flavor and texture.
Additional Information
Cultural Significance
Ashley cheese represents the growing artisan cheese movement in the United States, highlighting the craftsmanship and dedication of local cheesemakers in Colorado. It reflects the region's commitment to quality dairy production.
Nutritional Highlights
- High in calcium
- Contains beneficial probiotics
Seasonal Availability
Available year-round, with peak quality noted during the late spring and early summer months.