ireland Cheeses
Explore the rich cheese-making traditions and varieties from ireland.
Total Varieties
3
unique cheeses
Regions
2
cheese-making regions
Milk Types
2
different milk sources
Explore by Region
Distribution by Milk Type
All ireland Cheeses
Ardrahan cheese is a distinctive semi-soft cheese made from cow's milk, originating from the lush pastures of Duhallow in Ireland. This cheese is known for its unique brined texture that combines a chalky and smooth mouthfeel, making it a delight for cheese lovers. Its characteristic earthy and pungent aroma hints at the rich, creamy flavors that await.
Ardsallagh Hard Goats Cheese is a semi-hard artisan cheese crafted from high-quality goat's milk in Carrigtwohill, Ireland. Known for its firm and smooth texture, this cheese offers a delightful balance of nutty and salty flavors, making it a versatile choice for various culinary applications.
Ardsallagh Smoked Cheese is an artisan cheese made from goat's milk, originating from Carrigtwohill, Ireland. This semi-hard cheese is known for its unique smoking process, which enhances its natural flavors and gives it a distinctive character. The firm and smooth texture makes it an appealing choice for cheese lovers looking for something different.