Austria, Vorarlberghard, artisancow milk

Description

Alma Vorarlberger Alpkase is a traditional Austrian cheese made from cow's milk, hailing from the picturesque region of Vorarlberg. This artisan cheese is aged for 6 to 9 months, developing a robust character with a firm texture that showcases the rich dairy heritage of the Alps. Its spicy and strong flavor profile is complemented by an equally intense aroma, making it a standout choice for cheese lovers seeking depth and complexity.

Flavor Profile

Primary Flavors

spicystrong

Secondary Notes

nuttysavory

The cheese exhibits a delightful spiciness that can vary in intensity, with hints of nuttiness and a savory finish that lingers on the palate.

Perfect Pairings

Wine Pairings

  • Chardonnay
  • Pinot Noir

Food Pairings

  • cured meats
  • crusty bread
  • pickles

Pair with a full-bodied Chardonnay to complement the spice, or a light Pinot Noir to balance the richness. Enjoy with a charcuterie board featuring cured meats and pickles, as well as crusty bread to enhance the tasting experience.

Serving & Storage

Serving Suggestions

  • Serve at room temperature to enhance flavor
  • Grate over pasta dishes or salads

Storage Guidelines

Store in a cool, dry place wrapped in cheese paper or wax paper to allow it to breathe. For longer preservation, refrigerate in an airtight container, ensuring it is not exposed to moisture.

Additional Information

Cultural Significance

Alma Vorarlberger Alpkase is deeply rooted in the culinary traditions of the Vorarlberg region, where cheese making is an art passed down through generations. This cheese reflects the alpine pastures and meticulous craftsmanship of local cheesemakers, contributing to Austria's rich dairy culture.

Nutritional Highlights

  • High in protein
  • Rich in calcium
  • Contains essential vitamins

Seasonal Availability

Best enjoyed in the fall and winter months when its flavors are most pronounced and complement hearty seasonal dishes.

Related Tags

Austrian cheesehard cheeseartisan cheesecow's milkVorarlberg