Description
Affineur Walo Rotwein Sennechas is an exquisite Swiss cheese made from cow's milk, renowned for its artisan craftsmanship. This hard cheese undergoes a meticulous aging process that allows it to develop its unique characteristics. With a smooth texture and a rich, strong aroma, it captivates cheese lovers with its creamy and pronounced flavor profile, complemented by a hint of spice.
Flavor Profile
Primary Flavors
Secondary Notes
The cheese exhibits a complex flavor that evolves with aging, revealing layers of richness and subtle heat.
Perfect Pairings
Wine Pairings
- Pinot Noir
- Merlot
Food Pairings
- charcuterie
- roasted vegetables
This cheese pairs beautifully with medium-bodied red wines like Pinot Noir, which harmonize with its creamy texture. It also complements savory dishes such as charcuterie boards and roasted vegetable platters, enhancing the overall dining experience.
Serving & Storage
Serving Suggestions
- Serve at room temperature with a selection of fruits
- Pair with crusty bread and a drizzle of honey
Storage Guidelines
Store in a cool, dry place wrapped in parchment paper or cheese paper to maintain its moisture and prevent it from drying out. Avoid plastic wrap as it can trap moisture and affect the cheese's texture.
Additional Information
Cultural Significance
Affineur Walo is part of Switzerland's rich cheese-making tradition, showcasing the dedication to quality and craftsmanship that defines Swiss cheeses. It reflects a blend of modern artisan techniques and traditional Swiss methods.
Nutritional Highlights
- High in protein
- Contains beneficial fats
Seasonal Availability
Best enjoyed year-round, with peak flavors during the fall and winter months.